This quick and easy Goan fish curry is an Indian-inspired camping dinner! the juice of the lime was a game changer…. Campers for the win! Avoid using the big fatty sardines for this dish. Clean the fish, apply salt and set aside. The husband and I are not those people. Take a pressure cooker add the onion and chopped tomato. This time– we’re making Goan Fish Curry on a camp stove! Also, rich in protein, phosphorus, iron, calcium, vitamin D, potassium, etc. Cut mackerel into pieces. What a great idea! Enjoy and have fun eating it outside . Plus, the tomato sauce helps thicken the curry! Large schools of fish were once found off the island of Sardinia, west of Italy. 2. Let me know if you do join our community! Every summer we camp with a big group. salt to taste. You can substitute Indian or Spanish mackerel for sardines. Caution: Flame has to be on the lowest setting to soften the bone and prevent sardines from burning. Food is one of the biggest obstacles for me when it comes to camping more often. I bet the fellow campers would be super jealous! My two biggest suggestions are to plan ahead and to clean up promptly. Then add onion, chillies, tomato puree, cloves, peppercorns, water, lemon juice and stir. The flavour combo is amazing – especially when more traditional camp foods are no where as yummy as this. Yessss make that yummy scent go everywhere! Keep it up. ), big flavours, and a truly achievable camping meal that wouldn’t be out of place in the slightest in a home kitchen. Heat the oil in a pressure cooker. For this easy camping dinner, I used King Oscar’s sardines– specifically, their Brisling Sardines in Zesty Tomato Sauce. Do you enjoy canned sardines? My husband and I love any kind of curry dish and using sardines as the protein actually sounds fantastic. *** Sardines should be medium size this is the right size. Quarter the remaining lime half. 250 ml refined oil, salad oil or olive oil Bring to a simmer, and then squeeze half the lime juice into the curry. Thank you for the recipe! Powered by WordPress using DisruptPress Theme. Clean sardines removing heads, fins and entrails, wash well and apply salt. Want more sardine recipes ideas? I would never have thought to put sardines in a curry, but now I can’t wait to try. I need to try that! Easily cook Sardines in Tomato Sauce with this easy step by step recipe video | Goan Sardines Recipe Sardines in tomato sauce is a popular goan dish, … Mix until coated evenly and aromatic. It’s perfect for crisp (not southern USA) evenings lol, This sounds amazing!! Copyright ©2003 - 2018 GoaHolidayHomes.com All rights reserved, 22. 1 kg sardines King Oscar is the best! What an interesting recipe!! instant jasmine rice (or instant white rice), King Oscar Sardines in Zesty Tomato Sauce Recommended. Instead, each time I find myself scrambling to find solutions to my car-camping cooking ideas. First, and foremost, it sounds delicious. Add the tomato, chile, fish sauce, pinch of salt, and the sugar. Add the garlic paste, ketchup and 2 cups of water. By using this site, you agree to the Terms of Use and Privacy Policy. To make things even more convenient, use our 2 in 1 Food Chopping Clever Cutter to do all the prep – chop your garlic and onions straight into the pan with it as well as chopping the parsley. [youtube https://www.youtube.com/watch?v=gQMJSAB14UI&w=560&h=315], this is a beautiful recipe! Prepare this sardine curry on a camp stove in less than 30 minutes. Add the Sardines and break it up roughly with a wooden spoon. Serve the curry with the rice and a lime wedge.