Kerri Jablonski lives in Seattle WA with her husband, three kids and house cats. Thanks for the great, easy recipe! I wood love to try this with chocolate chips. Is Tsp in your recipe referring to Tablesppon or Teaspoon? I don’t see where the oatmeal is used in that directions. These pancakes are so delicious you won’t even realize they’re good for you too! Bake for 10-20 minutes at 300F and remove from the oven as soon as the peel turns black. I’m already ready to make them again! Pour the batter into the prepared loaf pan and bake for 55 to 70 minutes until a toothpick inserted into the center comes out mostly clean. Yum! Kerri Jablonski. My kids love adding a drizzle of honey on their slice but its certainly optional. What ingredient can I use to rplace the applesauce please? This Healthy chocolate chip banana bread recipe makes about 12-14 slices depending on how big of a slice you cut. It looks so perfectly baked and moist inside! This looks absolute delicious and filling. Luckily there is a trick that will help you get ripe bananas in 15 minutes. If you feel like slicing it up and storing it in a tightly sealed container that will work as well. This looks like a really delectable and delicious dessert. Easy Sweet Potato Black Bean Quinoa Bowl with Crema, Crazy Moist & Healthy Marbled Chocolate Banana Muffins, The Best Healthy Banana Blueberry Muffin Recipe, Easy Crunchy Gluten Free Amaretto Biscotti, The Ultimate Cheesy Sheet Pan Steak Nachos, Spray a 9×9 baking dish with cooking spray and cover with parchment paper. I love to serve a slice of this warm for breakfast with a cup of coffee. Ok.” I guess I know what I’ll be making as an after school snack for me and him. Other than that, the taste was 10/10. Oat flour is just rolled oats that have been ground down into flour. A freshly baked healthy banana bread can last 2-3 days at room temperature and longer in the fridge. Combine sugar and butter in a large bowl and stir until uniform. ➡️ Make an EPIC Instagram worthy HOLIDAY C, Turkey & Gravy go together just like 2020 & the ho, My tried & true MOIST THANKSGIVING TURKEY RECIPE W, What daddy wants ... daddy gets! They will still be there later. Cool bread completely on a wire cooling rack. Add eggs, one at a time, beating well after each addition. Flourless Peanut Butter Chocolate Chip Protein Cookies. Thank you for this recipe! If so, how much? Pour batter evenly into prepared loaf pan. This is my favorite banana bread recipe and I’ve made it twice in mini loaf pans (bake time 25-30 minutes). How to Use Your Overripe Bananas – A Collection of 30 Recipes, How to Use Your Overripe Bananas - A Collection of 30 Recipes - Thrifty Jinxy. ». This bread freezes well too, you can slice it before hand and just pull a slice out of oatmeal chocolate chip banana bread when you want it. It tastes like dessert but is made entirely from superfoods, so its incredibly nourishing for your body! Swedish yellow split pea soup—vegan and filling! . Thank you for the great feedback, so glad you loved it. I can totally understand why this would be a favorite.. A lot of amazing flavors together.. How to Use Your Overripe Bananas – A Collection of 30 Recipes…, Answer truthfully…. Course Baking, Bread… Email: firstname.lastname@example.org. This recipe turned out perfect and is so delicious. Pour into dry ingredients and mix until well combined. https://tastykitchen.com/recipes/breads/banana-chocolate-chip-oatmeal-bread The oats give help give the bread a light, sponge yet strong texture as well as adding an extra layer of nutty flavor as well as pleasant texture. What are we communicating to our kids when all we do is aimlessly scroll through our phones. Oh yummers, we could barely wait 5 minutes after pulling it out of the oven to give this bad boy a taste. Bake for 20-25 minutes or until top is golden brown and toothpick test comes out clean. Total yum! Do you need to pulse them or do you put them in whole? ★☆ You can feel good about eating this all-natural blueberry chia jam that is free from refined sugar and preservatives. I have never had oatmeal banana bread before. … ★☆. WOW what a good one. I would rate it 4.5 stars. Swap the whole wheat flour for a 1:1 GF baking flour. Get our newest recipes in your inbox PLUS our Free E-Book with everything you need to know about cooking Chicken confidently! Wow this is so good. Well, I’ve got a treat for you! I’ve already made it 3 times! How did you store the bread? It should be good in the fridge for up to 7 days. We used whole wheat flour & added in some peanut butter chips too, to make it heartier. I add pecans,which gives it some crunch. I like to add walnuts to my oatmeal banana bread but I know not everyone is a fan, so feel free to omit them. From Erica... Vegan Lemon Kale Spaghetti with Spicy Sausage, Cap’n Crunch Cookie Cupcakes with Vanilla Ice Cream. Tried this recipe yesterday and it came out so great! Save my name, email, and website in this browser for the next time I comment. Make this gluten free loaf with oat flour, bananas and, of course, chocolate chips. Try using unsweetened apple sauce next time. (this will help you remove the bars more easily later). Once you have these you won’t be able to stop at one slice. She-crab bisque meets mac and cheese in this epic pairing! 5 from 15 votes. I agree with an earlier post, it was ok. Banana bread is pretty hard to mess up and this was an interesting version to make it a bit healthier, but I’d rather have a more traditional take on this classic.