It’s a weekly pasta roundup that I’ve been doing for almost six years and it’s time to call it a day. I've made this many times and the entire family loves it, plus it is easy and quick to put together. For a “lighter” version, you could of course sub in some turkey pepperoni, whole wheat pasta and part-skim Mozzarella. :). Can’t wait to try this tonight! Bake at 400° for 20-25 minutes or until a knife inserted in the center comes out clean. Total comfort food right here. Eat immediately with a side of marinara for dipping, appetizer, pepperoni roll, pizza, pizza roll. I actually have some pepperoni to use up so this here is absolutely perfect! 1 large jar of your favorite spaghetti sauce. Mix well. Transfer the pasta to a greased baking dish, and then sprinkle the remaining Mozzarella cheese on top. Gotta try it! Thanks for the recipe! Once the pasta is finished cooking, drain the water and return the pasta back to the pot. Roll. Stir in the garlic/onion mixture, the marinara sauce, diced tomatoes, Mozzarella (reserve a small handful of the cheese for the topping), Parmesan and pepperonis. Get our free cookbook when you sign up for our newsletter. If casserole starts to brown on top, cover with foil. Your email address will not be published. Arrange pepperoni in a single layer on an ungreased baking sheet; sprinkle with Cajun seasoning. Grease a 9 inch pie plate and layer it with the mozzarella cheese and the pepperoni. Making a tiny tear and letting out some of the heat might help to speed up the cooling process. Thank you so much for posting. Rotini pasta covered in sauce and then topped with ooey-gooey mozzarella cheese and pepperoni. Set aside. I love pasta bakes but never think to use pepperoni. Arrange 4 pepperoni slices on each rectangle and top with a mozzarella cheese stick. | Grab a plate, Great recipe. :). Bake at 400 degrees for 20-25 minutes or until a knife inserted near the center comes out clean. | Grab a plate, Pepperoni Pizza Pasta Bake | The PinterTest Kitchen, Dinner menu for week of May 5th | A Passion 2 Write, Recipes to Celebrate National Pepperoni Pizza Day | Baby Gizmo, Recipes to Celebrate National Pepperoni Pizza Day | Good Cookery, optional toppings: chopped fresh basil or Italian parsley, shaved Parmesan cheese, While pasta is cooking, heat olive oil in a. Sprinkle half of cheese on top, and layer half of pepperoni on this. i’ve done that since i was little!! :), Thanks LuJean, we’re so happy to hear that! Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. ★☆ If you prefer red wine, you can feel good about going that direction since this might be chicken, but it is in tomato sauce and then there's the pepperoni. Mix with the parboiled noodles, and layer half in a 9x9 or 10x13 baking dish. ★☆ It calls for just a handful of ingredients and is so quick to make. this looks like the most amazing pasta dish, ever. Sprinkle half of cheese on top, and layer half of pepperoni on this. Need recipes for 20 as I help feed the homeless folks with our church each Sunday. Little mouths will get burned quickly if you don’t allow for a bit of cooling. In a medium bowl combine sour cream, pasta sauce and 1 1/2 cups mozzarella cheese. Sounds delish! Pasta tossed in butter with sauteed onions and mushroom, garnished with parsley, is a good option. Country Cleaver » Breakfast, Lunches, Dinners, Desserts and some fat pants, if you please, Missing a little piece of Tennessee. It was good however, next time i need to put a little salt on it to add more taste. Sprinkle with parmesan cheese. This sounds absolutely amazing! This looks amazing!!!! Roll up the pizza dough, enclosing the cheese stick, pinching the seams closed. Saute the chicken breasts in the olive oil until browned, about 4 minutes on each side. Thank you so much for sharing! Pizza in a bowl – what a great idea. Repeat with remaining topped crackers. Definitely gotta try this tonight!! 1. Paul would love this! This is really good and it was definitely a crowd pleaser! If there are any gaps, the cheese will melt out and they won’t have a gooey center or middle to them. And you have my favorite ingredients in this! Add garlic bread (more carbs, but this is Italian night) and an Italian green salad with lettuce, artichoke hearts, red onion and Parmesan with vinaigrette dressing to round out the meal. Sign up for our emails & get your FREE copy of Bread Recipes Ebook. Sprinkle with parmesan cheese. This looks SO comforting Ali – I could eat forkful after forkful. I threw some onion in for texture and taste but its a foundation made to be built upon. ), The Spruce Eats uses cookies to provide you with a great user experience. Chicken Pepperoni Bake: Pizza in a Casserole. ★☆. Season with salt and freshly ground pepper. Save my name, email, and website in this browser for the next time I comment. Sprinkle with remaining mozzarella cheese. Brush the pizza sticks with the melted butter mixture. In a saucepan, combine the tomatoes, sugar, oregano, basil and garlic powder. i love that it is like a pizza in pasta form. This easy recipe uses pepperoni, mozzarella cheese, tomatoes, and herbs to spice up chicken breasts. Top with mixture. I wish I’d been this creative when I was at university – it looks so utterly delicious! My favorite thing in life is time spent around the table. So go ahead and indulge in a Chianti, barbera, Valpolicella or Montepulciano. it’s like a blank canvas – you can literally create ANYTHING starting with it. I secretly LOVE pepperoni – i eat it with sliced cheese and crackers and make little sandwiches as a midnight snack. Taste of Home is America's #1 cooking magazine. This seems like an extra long time to cook….shouldn’t 20-25 minutes be enough time for this to bake, with 5 minutes extra for cheese to melt?? mozzarella cheese, salted butter, marinara sauce, pepperoni slices and 1 more Super Easy Pasta Bake Yummly pasta sauce, mozzarella cheese, elbow macaroni, diced tomatoes and 1 more Looking for the best dinner recipes? 3. Serving SuggestionsSince this is sort of like eating chicken and pepperoni pizza without the crust, you need a starch to round it out. We would always just use pasta, pepperoni, Mozzarella cheese and marinara sauce, which was a fabulous start. Bake And yes – this dish DOES look like a crowd pleaser! This looks yummy! And I have to say, we were pretty inventive! more about me ». Drain. I’m a huge pepperoni fan…, Pingback: Welcome to the 20th century!! 4 chicken breasts (skinless, boneless; 6 ounces each), 2 ounces pepperoni (sliced into thin rounds; 8 slices). Gather for Bread is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to We use cookies to ensure that we give you the best experience on our website. Remove and let cool for 10 minutes before serving. 1 pound lean ground beef, browned and seasoned liberally with salt, pepper, garlic powder, and onion powder. In a shallow skillet, heat the olive oil over medium-high heat. In a greased 9-in. I didn’t want tomatoes so I used extra pasta sauce a cup of beef broth and added regular cheese to make the full 2 cups. Bake for 20 to 30 minutes or until the cheese melts and just begins to brown. Thank you for sharing Razan, we’re glad they were a hit! Often I bake one on the weekend and use it for a quick breakfast during the week. I love that this can be made with just less than $10! 6. Omg this pepperoni casserole is awesome! Pound the chicken breast halves between two sheets of plastic wrap to a thickness of about 1/2 inch. Microwave on HIGH 10 to 15 sec. My kids and husband loved this. Definitely making this soon! Perfect recipe for a cold winter :D. Yes, please! Pingback: Missing a little piece of Tennessee. :). Your email address will not be published. Remove the chicken to a baking dish and set aside. If you think this sounds a lot like pizza, you're right. Pingback: Pepperoni Pasta Bake | Trying to Cook, Pingback: Daily Dinner Idea: Pepperoni Pasta Bake | The Nest Blog – Home Décor, Cooking, Money, Health & Sex News & Advice. thanks for sharing! I made this tonight and even though I made some changes this was a WONDERFUL, Hubby’s two thumbs up, dinner! 5. Thank you. Cook pasta in boiling water according to package directions. been Italian cooking for many years the secret is boil macaroni for 5 minutes then add to baking dish and bake for 25 minutes and it will never be over cooked also make an easy lasagna use no boil macaroni bake for only 30 minutes let set for 5mins and your good to go totally awesome, Pingback: Meal Plan: Week Five | Girl on the Move, Pingback: Dinner menu for week of May 5th | A Passion 2 Write. Or just a simple side of spaghetti tossed in olive oil and garlic is a tasty complement. Privacy Policy, Spread pizza dough out on a cutting board and Cut the dough into 10 equal-size rectangles ( a pizza cutter makes this job easier).